Indications: used during vitamin deficiency, if there is lack of vitamin C, to heal atherosclerosis, hypertonic diseases, stomach and intestine ulcers, etc.
Contraindications: increased sensitivity to organic medicines.
Instructions for use: 2 tablespoons of fruits pour with 200ml (1 cup) of hot water and boil it for 15 minutes on a boiling-water bath . Afterwards cool and filter it. Drain the water from raw material. Fill the tincture with boiled water up to 200 ml.
Dosage: have a ½ cup of tincture 3 times a day after meals.
Prescription information: no prescription required.
Storage conditions: must be stored in a dry, cool, protected from light place. Tincture must be stored in a cool place for no more than 48 hours.
Expiration time: 2 years
Net weight: 50 g±5%