ELECAMPANE ROOTS | Farconi Ltd

ELECAMPANE
ROOTS

Indications: used during upper respiratory system diseases (bronchitis, tracheitis, cold and catarrhus of upper respiratory system), gastro-intestinal tract diseases (gastritis, enterocolitis, lack of appetite, poor digestion).

Contraindications: increased sensitivity to the medicine ingredients.

Instructions for use: put 16 grams (1 tablespoon) of roots in dishware, pour 200ml (1 cup) of boiled water. Heat it for 30 minutes with a closed cover. Afterwards, turn off the heat, cool and filter it. Drain the water from the raw material. Fill the tincture with boiled water up to 200 ml.

Dosage: for adults have ½ cup of the tincture 2-3 times a day an hour before meals. For children (depending on the age) from 1 tablespoon to a 1/3 cup 2–3 times a day before meals. Shake well before using.

Prescription information: no prescription required

Storage: must be stored in a dry, cool, protected from light place. Tincture must be stored in a cool place for no more than 48 hours.

Expiration time: 2 years

Net weight: 50 g±5%